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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Smothered Ribs Recipe

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This recipe for Smothered Ribs is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
º 1 large pkg boneless ribs
º 2-3 bottles BBQ Honey Sauce
º 1 Tbsp Texas steak shake seasoning by texjoy
º 1 cup raw turibino sugar (raw sugar)
º 1 tsp bay leaves
º 1 tsp parsley flakes
º 1 tsp oregano
º 1 tsp onion flakes
Directions:
Directions:
in a large skillet add uncooked ribs cover in bbq sauce and add all spices and sugar mix well cook on med heat uncovered stirring occasionally for 1.5 hours

serves 3

 

 

 

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