"The belly rules the mind."--Spanish Proverb

Beer-Cheese Dip Recipe

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This recipe for Beer-Cheese Dip, by , is from School Librarian's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela O'Kane
Added: Friday, May 20, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 8-oz. packages cream cheese, softened
3 c. shredded cheddar cheese
1-2 c. chopped green onions
1 12-oz. can beer
2 packages dry Ranch dressing mix

Directions:
Directions:
Mix cream cheese, Ranch dressing packets, and beer with mixer. Stir in cheese and onions. Chill. Serve with chips.

Number Of Servings:
Number Of Servings:
12

 

 

 

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