"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Green Bean Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Green Bean Casserole, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Brown
Added: Sunday, October 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can cheddar cheese soup
1/3 C milk
3 C cooked and drained french style green beans
1 can 3 1/2oz French fried onions
1 tsp garlic salt

Directions:
Directions:
In 1 1/2 quart casserole dish, stir cheddar cheese soup until smooth, gradually add milk. Mix cooked beans and 1/2 can french fried onions into soup mixture. Bake 350 for 20 minutes until bubbly. Sprinkle with remaining french fried onions and bake 5 minutes.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Very Good!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

372W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!