"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Texas Pink Lemonade Recipe

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This recipe for Texas Pink Lemonade, by , is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jim Buhler
Added: Sunday, October 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 part lemon juice
1 part limoncello
1 part triple sec
Maraschino cherry syrup
Simple syrup (or sugar)

Directions:
Directions:
Mix lemon juice, limoncello and triple sec. Add maraschino cherry syrup until drink turns pink. Add additional simple syrup or sugar to taste.
Serve over ice in highball or pint glass. Garnish with lemon wheel, maraschino cherry and straw.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
My own creation. A nice drink to sip while sitting on the back porch.

 

 

 

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