"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Potato Hotdish Recipe

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This recipe for Potato Hotdish, by , is from Abundance, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lillian Buller
Added: Friday, May 20, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3 10-oz pkg shredded frozen hash browns, thawed
1 medium onion
1 stick butter
1 can chicken soup
1 large carton of sour cream
1 c shredded Cheddar cheese
Salt & pepper, to taste
Ham cubes, if desired

Directions:
Directions:
Cook hash browns in butter and onion. Add soup, sour cream, shredded cheese, salt, pepper and ham. Dot with butter and bake at 350-degrees for 45 minutes.

Personal Notes:
Personal Notes:
This dish can be frozen and served the next day.

 

 

 

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