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Creamed Potato Casserole Recipe

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This recipe for Creamed Potato Casserole, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Long Brown
Added: Saturday, October 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
5 lbs. potatoes (10 lg)
1 c. sour cream
1 stick margarine
8 oz. cream cheese
3/4 lb cubed Colby Cheese

Directions:
Directions:
Cook potatoes drain and mash potatoes. Add other ingredients, except Colby - stir in Colby place in casserole dish. Bake at 350 20-30 minutes. Can top with bacon if desired.

 

 

 

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