"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Bacon Cheeseburger Roll-up Recipe

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This recipe for Bacon Cheeseburger Roll-up, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Brown
Added: Saturday, October 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
4 slice bacon - chopped
1/2 C onion - chopped
8 oz Velvetta - cut into 1/2 inch cubes
1 pkg refrigerated pizza crust

Directions:
Directions:
Preheat oven to 400. Cook ground beef, bacon, and onion in large skillet on medium heat until ground beef is browned. Drain and add velvetta cook until completely melted, stirring occasionaly. Remove from heat; set aside. Unroll pizza dough onto baking sheet sprayed with cooking spray. Press into 15x8 inch pan. Top evenly with meat mixture. Roll up dough, starting at one of the long sides. Place seam side down on baking sheet. Bake 20 to 25 minutes or until golden brown. Cut diagonally into 6 slices serve warm. Serve with salsa if desired.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Good!!

 

 

 

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