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Chicken Breasts Recipe

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This recipe for Chicken Breasts, by , is from GRAMS FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, October 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4-6 boneless, skinless, chicken breasts halves
Marinate following mixture overnite w/chicken
2 cups sour cream
1/4 cup lemon juice
2 tsp Worcestershire sauce
4 tsp celery salt
2 tsp paprika
2 cloves garlic
3 tsp salt
1/2 tsp pepper

Directions:
Directions:
Take out chicken and roll in 2 cups bread crumbs
Place in 9 x 13 pyrex dish
Pour 1/2 cup melted butter on top

Bake @ 350 for 45 minutes

Pour more melted butter over top and bake another 30 minutes

 

 

 

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