"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Savory Cheese Bread Recipe

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This recipe for Savory Cheese Bread, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Brown
Added: Saturday, October 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 C butter - softened
1/2 tsp lemon-pepper seasoning
1/4 tsp garlic powder
1/4 tsp dried basil
1/4 tsp oregano
12 slice french bread - 1 inch thick
2 C shredded italian blend cheese

Directions:
Directions:
In a small bowl, combine the butter and seasonings. Spread over one side of each slice of bread. Place butter side up on an ungreased baking sheet. Sprinkle with cheese. Broil 4 inches from the heat for 2-3 minutes or until cheese is melted and edges are golden brown.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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