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Friendship (Amish) Bread Recipe

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This recipe for Friendship (Amish) Bread, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Brown
Added: Saturday, October 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 C vegetable oil
1 1/2 C sugar
1 tsp vanilla
3 large eggs
1/2 tsp salt
2 tsp cinnamon
2 1/2 C flour
1 1/4 C milk
1/2 tsp baking soda
1 3.4oz box instant vanilla pudding
1 1/2 tsp baking powder
1/3 C chopped walnuts - optional

Directions:
Directions:
Preheat oven to 325. Combine oil, sugar, vanilla, eggs, salt, and cinnamon in a large bowl. Add flour, milk, soda, pudding, baking powder, and nuts. Mix well. Grease 2 large loaf pans and sprinkle with cinnamon sugar. Pour in bread mixture and sprinkle with any leftover sugar mixture on top. Bake for 1 hour or until golden brown. Remove from oven and cool on wire racks.

Number Of Servings:
Number Of Servings:
2 loaves
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
The most moist bread ever!!

 

 

 

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