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Lemon Cheesecake Bars Recipe

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This recipe for Lemon Cheesecake Bars, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Brown
Added: Saturday, October 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow pudding cake mix
1 8oz pkg cream cheese
1/3 C sugar
2 eggs
1/3 C oil
1 tsp lemon juice

Directions:
Directions:
Mix cake mix, 1 egg, and 1/3 C oil until crumbly. Reserve 1 C of mixture and put the rest into a 9x13 inch ungreased cake pan. Bake 15 minutes at 350 and remove from oven and set aside. Beat cream cheese, sugar, lemon juice and 1 egg until light and smooth. Spread on baked crust and sprinkle with reserved cake mixture. Place back into oven for another 15 minutes. Cool completely then cut into squares.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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