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Butter Pecan Cookies Recipe

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This recipe for Butter Pecan Cookies, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Brown
Added: Saturday, October 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3/4 C butter - softened
1 pkg 3.4oz instant butterscotch pudding mix
1 1/4 C flour
1/2 Chopped pecans

Directions:
Directions:
In a small mixing bowl, cream butter and pudding mix. Gradually beat in flour. Fold in pecans. Roll into 1 inch balls. Place 2 inches apart on greased cookie sheets; flatten to 1/2 inch with back of greased spoon. Bake at 375 for 10-12 minutes or until golden brown. Remove to wire cooling racks.

Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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