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Roylance's Chockcherry Juice Syrup Recipe

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This recipe for Roylance's Chockcherry Juice Syrup, by , is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Roylance
Added: Thursday, October 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 or 7 c. sugar
5 cup chokecherry juice
1 c. Karo syrup

Directions:
Directions:
Boil 3 minutes. Skim and seal. Invert like jam.

Personal Notes:
Personal Notes:
Roylance Family recipe. We have chokecherrys around our place. We pick them and put them in my juicer. Let all the juice come out and make it into syrup.. Delicious on waffles and pancakes.YUMMY!

 

 

 

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