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Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast): Recipe

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This recipe for Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):, by , is from The Harris Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leslie Harris
Added: Thursday, October 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme


Combine all ingredients thoroughly

Directions:
Directions:
Combine all ingredients thoroughly.

Number Of Servings:
Number Of Servings:
2/3 cup

 

 

 

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