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Moore's Chicken Breasts Recipe

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This recipe for Moore's Chicken Breasts, by , is from The Bob Rogers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aimee Rogers
Added: Thursday, October 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  

Marinade:
1/4 c vegetable oil
1/4 c red wine vinegar
1/2 c soy sauce
1 tsp dried oregano
1/2 tsp dried basil
1/2 tsp garlic powder
1/4 tsp ground black pepper

Glaze:
3/4 c ketchup
3/4 c honey
1/2 c soy sauce
3 garlic cloves, minced

Directions:
Directions:
Marinate 6-8 chicken breasts in refrigerator 3-4 hours. Grill chicken, brushing on the glaze the last 2 minutes of cooking.

 

 

 

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