"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Rolled Deluxe Sugar Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rolled Deluxe Sugar Cookies, by , is from An Ortolf Family Tradition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laurie Ortolf
Added: Wednesday, October 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter or margarine, softned
1 1/2 cup powder sugar
1 egg
1 tsp. vanilla
1/2 tsp. almond extract
2 1/2 cups flour
1 tsp.soda
1 tsp. cream of tartar

Directions:
Directions:
Mix very well the butter, powder sugar, egg, vanilla & almond. Blend in the flour, soda & cream of tarter. Cover and chill 2 hours.Pre-heat oven to 375. Divide dough in half. Roll each half 1/4 inch thick, cut into desired shapes. Bake 7-8 minutes or until light brown. Cool & frost/sprinkles. Makes about 5 Dz. 2 inch cookies.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

468W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!