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Orange Slice Cake Recipe

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This recipe for Orange Slice Cake, by , is from The Cookbook of Elizabeth Ann O'Farrell Zeller, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elizabeth Zeller
Added: Tuesday, October 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c pecans
1 8oz pkg dates chopped
1 lb orange candy sliced and diced
1 pkg coconut
1 c butter

4 eggs
1 1/2 c sugar
2 c flour
1 t soda
1/2 c buttermilk

Directions:
Directions:
Melt butter and pour over chopped dates, pecans and candy, then put in coconut and let stand while you mix other ingredients.

Mix remainder of ingredients and combine with other mixture. Bake in greased and flour angel food pan (or other pan will do) at 300 degrees for 2 hours

Personal Notes:
Personal Notes:
Mom wrote: "if using small pan only fill pans half full or will boil over"

 

 

 

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