"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Rhubarb Dessert Recipe

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This recipe for Rhubarb Dessert, by , is from Something I Threw Together - Favorite Recipes From Leola Hinton's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
KXL Radio
Added: Sunday, September 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups sugar
2 heaping tbsp flour
2 eggs, unbeaten
4 cups cut rhubarb
1 cup flour
1 tsp baking powder
1/2 cup brown sugar
6 tbsp margarine
cinnamon
nuts

Directions:
Directions:
Mix sugar, flour, eggs and rhubarb well and put in 9 X 11 pan.
Mix flour, baking powder, brown sugar and margarine and put on top of rhubarb mixture. Sprinkle cinnamon and nuts on top.

Bake at 350 degrees for 35 minutes.

Personal Notes:
Personal Notes:
This one was heard on KXL radio in Portland, a talk radio station Mom used to listen to when she was bored during the day.

 

 

 

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