"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

20 min apple crisp Recipe

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This recipe for 20 min apple crisp, by , is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bryce & Leann Taylor
Added: Sunday, September 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can of apple pie filling
1 cup of rolled oats
3/4 cup of flour
1 cup of brown sugar
1/2 cup of softened butter/margarine

Directions:
Directions:
heat oven to 375F. In large bowl combine rolled oats, flour,
brown sugar, and butter. Mix well. Grease a pie place or
cassarole dish and pour half the contents into the pie plate. Add
the apple pie filling, then pour the remaining contents on top.
Place in the oven 25 mins. Serve with ice cream.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
25 mins

 

 

 

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