"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Hidden Valley Ranch Oyster Crackers Recipe

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This recipe for Hidden Valley Ranch Oyster Crackers, by , is from Christy's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christy Dearborn
Added: Tuesday, May 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Hidden Valley Ranch Mix
1/2 tsp. Dill Weed
3/4 Cup Salad Oil
5 Cups Plain Oyster Crackers
1/4 tsp. Lemon Pepper
1/4 tsp. Garlic Powder

Directions:
Directions:
Preheat oven to 250. Combine salad dressing mix, lemon pepper, garlic powder adn oil. pour over crackers, stir to coat. Place in oven for 15 to 20 minutes. Stir gently halfway through baking.

 

 

 

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