"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pizza Roll-ups Recipe

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This recipe for Pizza Roll-ups, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Vinson
Added: Sunday, September 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can refrigerator pizza crust
1/4 lb. deli style pepperoni (sliced thin)
1/4 lb. deli style provolone cheese (sliced thin)
1 small jar pizza sauce

Directions:
Directions:
Roll out pizza crust on a floured surface into a rectangle shape. Cover with pepperoni and cheese. Roll from the long side into a log. Dust off excess flour. Place on cookie sheet or baking stone. Bake in a preheated 350 oven for 20-25 minutes or until golden brown. Let set for at least 5 minutes. Cut into slices. Serve with pizza sauce.

 

 

 

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