"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Bread Machine Garlic Bread Recipe

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This recipe for Bread Machine Garlic Bread, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Vinson
Added: Sunday, September 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. warm water (70 to 80 degrees)
1 tbsp. butter; softened
1 tbsp. instant dry nonfat milk powder
1 tbsp. sugar
1 1/2 tsp. salt
4 1/2 tsp. parsley flakes
2 tsp. garlic powder
3 c. bread flour
2 tsp. active dry yeast

Directions:
Directions:
In bread machine pan, add all ingredients in the order your manufacturer suggests. Select basic bread setting. Choose desired crust color and loaf size if available. Bake according to machine directions; checking the bread after 5 minutes of mixing; add 1 to 2 tbsp. flour or water if needed).

Number Of Servings:
Number Of Servings:
1 Loaf

 

 

 

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