"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Nancy Rinando's Aunt Sara's Spaghetti Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nancy Rinando's Aunt Sara's Spaghetti Sauce, by , is from The Steinman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Montalbano
Added: Saturday, September 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 chopped onion
2 large cans tomato paste
1 large can tomato sauce
8 c. water
1 tsp salt
1/2 tsp pepper
2 Tbsp sugar
garlic mashed
1/2-1 tsp oregano
sweet basil
1 lb ground meat
1 tsp. salt
1/2 tsp pepper
1 tsp garlic powder
2 Tbsp grated celery
parsley
1/2 c. bread crumbs
1/4-1/2 c. Parmesan cheese
2 eggs

Directions:
Directions:
Saute chopped onion in small amount of olive oil. Combine with tomatoe paste, tomato sauce, water, 1 tsp salt, 1/2 tsp pepper, sugar, mashed garlic, oregano and sweet basil. Cook for 2 hours. Combine rest of ingredients for meat balls. Scoop up with 1/2 cup measuring cup. Shape balls. Drop in sauce and cook 1 hour more. Makes 8-10 meatballs.

Personal Notes:
Personal Notes:
This is a fantastic spagetti.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

357W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!