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Waffles Recipe

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This recipe for Waffles, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
5 tsp baking powder
3/4 tsp salt
2 tbsp sugar
8 tbsp butter
4 eggs, separated
11/2 c milk

Directions:
Directions:
Beat egg whites until stiff. Beat egg yolks, then add milk and melted butter. Then add dry ingredients. Fold in egg whites until just mixed.

Number Of Servings:
Number Of Servings:
2 servings

 

 

 

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