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Cranberry Salad/Relish Recipe

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This recipe for Cranberry Salad/Relish, by , is from Abundance, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Gunderson
Added: Monday, May 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg frozen cranberries
4 medium apples
2 bananas (mashed)
1 20-oz can crushed undrained pineapple
4 3-oz pkgs red Jello (use dry)

Directions:
Directions:
Process cranberries and apples in food processor.
Mix all together. Fits in a 4-1/2 qt bowl. Freezes very well.

Personal Notes:
Personal Notes:
The riper the bananas, the sweeter the salad. It is a Weight Watcher receipe if you use sugar free Jello and unsweetened pineapple. All my family including grandchildren love it! I make many recipes and freeze. I've had it in the freezer for at least six months.

 

 

 

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