"Hunger is the best sauce in the world."--Cervantes

RASPBERRY ZINGER HERBAL TEA Recipe

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This recipe for RASPBERRY ZINGER HERBAL TEA, by , is from MOM'S COOKING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, September 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 envelopes Raspberry Zinger Herbal Tea
2 cups boiling water
3 tbsp. sugar
2 cups ginger ale

Directions:
Directions:
Steep tea bags in boiling water until strong. Add sugar to the hot tea mixture. Add ginger ail just before serving.

Serve in wine glasses.

In advance, prepare ice cubes by placing a raspberry, slice of lime and a mint leaf in each cube and freeze for a pretty presentation.

 

 

 

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