"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

German Chocolate Cake Recipe

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This recipe for German Chocolate Cake, by , is from Mixing Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Barbara Frazier
Added: Monday, September 24, 2007


1 Box German Chocolate Cake Mix
Cook according to directions on box.

1 cup evaporated milk
1 cup sugar
3 egg yolks
1/2 cup margarine (or butter)
1 teaspoon Vanilla

Cook and stir over medium heat until thickened (about 12 minutes).

Add: 1 1/3 Cups Baker's Angel Flake Coconut
1 cup chopped pecans

Beat until thick enough to spread.
Makes 2 1/2 cups.

(This is a General Foods Corp. Recipe)




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