"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

SPOOKY SPIDER SNACKS Recipe

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This recipe for SPOOKY SPIDER SNACKS, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carrie Eubanks
Added: Monday, September 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 CUP PLUS 1 TABLESPOON PEANUT
BUTTER
48 BUTTER-FLAVORED CRACKERS
1/2 CUP CHOW MAIN NOODLES
1/4 CUP RAISINS

Directions:
Directions:
SPREAD 1 TSP OF PEANUT BUTTER ON THE TOPS OF 24 CRACKERS. PLACE THREE NOODLES ON EACH SIDE OF EACH CRACKER; TOP WITH THE REMAINING CRACKERS. SPREAD A SMALL AMOUNT OF PEANUT BUTTER ON EACH RAISIN; PLACE TWO ON EACH CRACKER FOR EYES

Number Of Servings:
Number Of Servings:
2 DOZEN
Preparation Time:
Preparation Time:
A LONG TIME FOR THE KIDS,BUT FUN AND MESSY

 

 

 

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