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Fruit Salad Recipe

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This recipe for Fruit Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Hoewing
Added: Monday, September 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
7 T sugar
2 T flour
2 eggs, beaten
1 scant t. prepared mustard
Juice from a #2 can pineapple tidbits
Small chunk of butter
Lemon juice (optional)
1 or 2 bananas
Pineapple tidbits
Small bottle of maraschino cherries, cut in small
pieces
A few small marshmallows

Directions:
Directions:
Cook first five ingredients until thick, then add a small chunk of butter. Add 1 or 2 bananas, pineapple tidbits, maraschino cherries (dry on a paper towel), and marshmallows. Mix together.

The cooked mixture can also be used as a sauce for puddings or cake.

 

 

 

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