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Vegetable Pizza Recipe

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This recipe for Vegetable Pizza, by , is from School Librarian's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Jantzen - Media Specialist, South Central Jr. Sr. H.S., Elizabeth, IN 47117
Added: Saturday, May 14, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 8-oz. pkg. crescent rolls
2 8-oz. pkg. cream cheese
1 c. mayonnaise
1 pkg. dry Hidden Valley Ranch dip mix
Grated cheese
Assorted vegetable tidbits

Directions:
Directions:
Place both packages of crescent roll dough flat and touching on greased cookie sheet. Bakes at 350 degrees for 10 minutes to brown the dough. Mix cream cheese, mayonnaise, and dip mix. Spread on cooled dough. Place pieces of broccoli, cauliflower, grated carrots, and grated cheese on top. Refrigerate.

Number Of Servings:
Number Of Servings:
20 or more
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
Specific vegetables may be changed as desired. Good with diced tomatoes or peppers.

 

 

 

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