"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Sweet & Sour Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet & Sour Chicken, by , is from An Ortolf Family Tradition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Ortolf
Added: Sunday, September 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/3 Cup sugar
1/3 cup catsup
2-3 tbsp. soy sauce
2/3 Cup water
1/3 cup vinegar
1 1/2 tbsp. cornstarch
1/3 Cup cold water
1 tsp. hot oil
2 boneless, skinless chicken breast, rinsed and patted dry
1 14Oz. can pineapple slices

Directions:
Directions:
Brown chicken in cooking oil. Place browned chicken in a oven safe baking dish. Make sauce by combining sugar, salt, catsup and soy sauce with 2 /3 cup of water. Bring to a low boil. Add vinegar. Mix cornstarch with 1/3 cup water, add to mixture and boil slowly until it thickens. Pour sauce over chicken, place sliced pineapple on top, bake at 350 for 1hour or more.
Good served with rice. Also good on pork chops.

Number Of Servings:
Number Of Servings:
2-3
Personal Notes:
Personal Notes:
I always double the sauce for this recipe, better to have more sauce than not enough.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

228W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!