"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

"Popeye's" Biscuits Recipe

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This recipe for "Popeye's" Biscuits, by , is from The Steinman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Montalbano
Added: Saturday, September 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c. Pioneer baking mix
8 oz sour cream
3/4 c. club soda
1/2 to 1 stick of butter

Directions:
Directions:
Stir together baking mix, sour cream and club soda. Flatten to 1/2" and cut into biscuits. Melt 1/2 stick of butter in baking dish. Put biscuits in pan and roll in butter. Melt another 1/2 stick and pour over biscuits before baking. Bake at 450 for 15 minutes. If you really want to be bad, put another 1/2 stick melted butter on top of biscuits after you take them out of the oven.

 

 

 

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