"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Jonnie Mozetti Hotdish Recipe

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This recipe for Jonnie Mozetti Hotdish, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Davis
Added: Friday, September 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground beef
1 c. onions - chopped
1 c. green bell peppers - chopped
2 or 3 stalks celery - chopped
1 clove garlic - chopped
2 cans pizza sauce
1 28 oz. can tomato sauce
1 can mushrooms
1 bottle green olives - chopped
1 lb. cheddar cheese - shredded
1 pkg. wide egg noodles
1 pkg. American cheese - slices

Directions:
Directions:
Cook ground beef, onions,celery, garlic, and green pepper.

Add sauces, olives, and cheddar cheese, mix well.

Add to cooked egg noodles. Put in baking dish with cover. Bake 30 minutes @ 350. Before serving cover with American cheese slices.

Number Of Servings:
Number Of Servings:
Makes 8 servings

 

 

 

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