"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Liz Sandel's Vegetable Salad Marinade Recipe

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This recipe for Liz Sandel's Vegetable Salad Marinade, by , is from The Steinman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Montalbano
Added: Friday, September 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. vinegar
1 c. Canola oil
2 c. sugar
2 Tbsp salt
1 tsp black pepper

Directions:
Directions:
Mix in blender. Pour over cut vegetables. Will keep 2 days.

 

 

 

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