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Spaghetti Casserole Recipe

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This recipe for Spaghetti Casserole, by , is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Russ & Mandy Wemhoff
Added: Thursday, September 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Hamburger
1 c. Ketchup
1 1/2 tsp. Sugar
1 can Cream of Mushroom Soup
1 8oz Bag of Cheddar Cheese, shredded
1/2 Onion, chopped
2 7oz Spaghetti
2 T. Chili Powder
1/4 tsp. Garlic Powder

Directions:
Directions:
In boiling water add sugar and garlic powder; add the spaghetti. Cook until done, drain and set aside. Brown hamburger with onions, salt and pepper to taste. Mix meat, spaghetti, ketchup and chili powder together. Pour into a 9x13 pan. Pour the cream of mushroom soup on top and then with cheese. Bake at 375 for 20-30 minutes.

 

 

 

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