"The belly rules the mind."--Spanish Proverb

Watergate Salad Recipe

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This recipe for Watergate Salad, by , is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Danielle Moreland
Added: Tuesday, September 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup JET-PUFFED Miniature Marshmallows
1 pkg. (4-serving size) JELL-O Pistachio Flavor Instant Pudding & Pie Filling
1 can (20 oz.) DOLE Crushed Pineapple, in juice, undrained

1-1/2 cups thawed COOL WHIP Whipped Topping

Directions:
Directions:
COMBINE marshmallows, dry pudding mix and pineapple in large bowl until well blended.
ADD whipped topping; stir gently until well blended. Cover.
REFRIGERATE at least 1 hour before serving. Store leftovers in refrigerator.

 

 

 

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