"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Hamburger/Vegetable Sandwiches Recipe

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This recipe for Hamburger/Vegetable Sandwiches, by , is from School Librarian's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Honaker: Delaware Area Career Center - Delaware, Ohio 43015
Added: Friday, May 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
1 can vegetable soup (do not add water)
Mustard to taste
Catsup to taste

Directions:
Directions:
Brown hamburger, add vegetable soup, mustard and catsup. Heat. Serve on buns. (You may want to add salt and pepper.)

 

 

 

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