"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from The Beavers Family Cookbook 2007 , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Beavers
Added: Monday, September 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 cups mashed sweet potato
1/2 cup sugar
1 tsp vanilla
1/2 stick butter (melted)
2 eggs (beaten)
Top with:
1 cup brown sugar
1/3 cup flour
1 cup butter
1 cup chopped pecans

Directions:
Directions:
Bake 350 for 25-30 minutes or until it bubbles.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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