"The belly rules the mind."--Spanish Proverb

Frosted Peanut Squares Recipe

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This recipe for Frosted Peanut Squares, by , is from School Librarian's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Honaker: Delaware Area Career Center - Delaware, Ohio 43015
Added: Friday, May 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar, firmly packed
1 c. peanut butter
1 c. corn syrup
2 c. salted peanuts
10 c. Corn Flakes

Directions:
Directions:
Combine sugar, peanut butter and corn syrup in large
saucepan. Cook and stir until mixture begins to bubble
(185). Remove from heat; stir in peanuts and corn
flakes. Press warm mixture evenly and firmly into
buttered 15x10-inch pan. Cool; frost with fudge icing if
desired. Cut into squares when firm. Makes 60 squares.

 

 

 

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