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All Purpose Seasoning Recipe

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This recipe for All Purpose Seasoning, by , is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marge Kaufman
Added: Friday, May 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
26oz. salt
1 1/2oz. ground black pepper
1oz. chili powder
1oz. pure garlic powder
2oz. ground red pepper

Directions:
Directions:
Mix well and store in a tightly-covered container. Use for seasoning meat beef and pork.

Personal Notes:
Personal Notes:
This is good on ribs before you put the barbecue sauce on. And also on pork chops.

 

 

 

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