"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Chicken with Feta Cheese Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken with Feta Cheese Sauce, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, September 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Cooking Spray
1/4 lb boneless skinless chicken breasts
1 tablespoon butter
4 teaspoons flour
1 (12 oz) can evaporated milk
1 tablespoon chives
3/4 cup crumbled feta cheese

Directions:
Directions:
Coat skillet with cooking spray; place over medium heat. Add chicken, and cook 7 minutes on each side or until done; set aside and keep warm.

Melt butter in saucepan over medium heat. Add flour and cook 1 minute, stirring constantly with wire wisk. Gradually add evaporated milk to flour mixture, stirring constantly. Stir in chives.

Reduce heat to medium-low, and cook 3 minutes or until thickened and bubbly, stirring constantly. Add feta cheese and stir until cheese melts.

Spoon cheese sauce over chicken.

Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

590W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!