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Steak in a Crock Recipe

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Steak in a Crock image
The Ducketts with Grandma Helen

 

This recipe for Steak in a Crock, by , is from Mixing Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda and Randy Duckett
Added: Saturday, September 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 cube steaks
1 cream of celery soup
1 cream of mushroom soup
1 T onion flakes
Flour

Directions:
Directions:
Flour meat and brown in pan with oil. Spray crock with Pam and add a little bit of one can of the soup. Place meat in the crock and add the rest of the soup. Take the other can of soup and mix with one can of water. Heat until dissolved. Pour over meat. Cook on low for several hours.

Personal Notes:
Personal Notes:
This recipe came from Gina Smith. It is good to make early in the morning, then cook while at church. Serve over rice.

 

 

 

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