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Ice Cream Cone Cakes Recipe

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This recipe for Ice Cream Cone Cakes, by , is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Danielle Moreland
Added: Friday, September 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. rainbow chip cake mix
1 c. cold water
1/3 c. vegetable oil
3 eggs
24 flat bottom ice-cream cones
1 tub ready to spread frosting (any flavor)

Directions:
Directions:
Preheat oven to 350. Bake cupcakes by following directions on package.

Number Of Servings:
Number Of Servings:
24 Cones

 

 

 

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