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Twice Baked Ranch Potatoes Recipe

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This recipe for Twice Baked Ranch Potatoes, by , is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Danielle Moreland
Added: Friday, September 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 baking potatoes
1/2 c. Ranch dressing
1/4 c. sour cream
1 T. Bacon Bits
1/4 lb. Velveeta

Directions:
Directions:
Bake potatoes st 400 for 1 hour . Sclice off tops of potatoes; scoop out centers, leaving 1/8 inch in shell. Mash potatoes. Add dressing, sour cream and bacon bits; beat until fluffy. Stir Velveeta into potatoes mixture. Spoon into shells. Bake for 20 min at 350.

Number Of Servings:
Number Of Servings:
4

 

 

 

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