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Apple Cake Recipe

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This recipe for Apple Cake, by , is from A Pinch of This 'N a Pinch of That Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Villarreal
Added: Thursday, September 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. diced apples
1 c. sugar
1/4 c. vegetable oil
1 egg, beaten
1 c. unsifted flour
1 tsp. cinnamon, ground
1 tsp. baking soda
1/4 tsp. salt
1 tsp. vanilla
1/2 c. pecans

Directions:
Directions:
Place apples in mixing bowl. Add sugar and stir to mix. Let stand for 30 minutes. Add oil and beaten egg. Sift flour, cinnamon, baking soda and salt together. Stir flour mixture into apple mixture. Add vanilla and pecans. Pour into well greased and floured 8 inch square cake pan. Bake at 350 for 45 minutes (it may be done sooner, so watch carefully). Cool in pan 10 minutes. Be careful when testing because apples are very tender and moist.

Preparation Time:
Preparation Time:
45 minutes

 

 

 

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