"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Barbecue Sauce Recipe

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This recipe for Barbecue Sauce, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom Suelter
Added: Thursday, September 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 gallon can ketchup
3 cups vinegar
3/4 cups dry mustard
3 T salt
2 T black pepper
12 drops Tabasco hot sauce
1 T mixed vegetable flakes
1 bottle Lea & Perrin Worcestershire sauce

Directions:
Directions:
Combine ingredients. Let simmer 2 to 3 hours. Stir frequently.

 

 

 

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