"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chicken Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Stew, by , is from Roper Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Adams
Added: Wednesday, September 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup of All purpose flour
equal amount of oil
1 onion chopped
1 celery chopped
1/2 bell pepper chopped
garlic (however much you desire)
1 can of Golden Mushroom Soup
3 -4 cans of water
2 links of Turkey sausage
3-4 chicken boneless chicken breasts cubed
1 bay leaf

Directions:
Directions:
Make a light roux. Add chicken and brown. Add sausage, onions, bell peppers, garlic and celery and saute. Then add can of of Golden Mushrrom soup and water bring to a boil then cover and simmer for an 1 hour or so. Serve over rice. Delicious.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

183W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!