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Baked Dish Recipe

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This recipe for Baked Dish, by , is from Abundance, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Gunderson
Added: Wednesday, May 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Ham or pork
Onion
Potatoes
Milk
Butter
Flour
1 can creamed corn
Salt and pepper

Directions:
Directions:
Brown ham or pork chops and onions; then put in casserole dish. Slice raw potatoes on top. Cover with milk and a little butter and flour. Next, add a can of creamed style corn. Add a little salt and pepper. Bake one hour at 350-degrees.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1-1/2 hours
Personal Notes:
Personal Notes:
This recipe was submitted exactly as Bertha Buller (wife of Abe Buller) wrote it in her cookbook.

 

 

 

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