"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Potatoes - Roasted Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potatoes - Roasted Potatoes, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 medium potatoes, cut in 8 wedges
2 tablespoons olive oil
1 teaspoon salt
teaspoon pepper


Directions:
Directions:
Toss potato wedges with oil, salt and pepper. Line pan with parchment paper or bake on non-stick pan. Roast in 450 oven, uncovered 20 - 25 minutes or until potatoes are tender.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

127W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!