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Vegetable Soup - Dieters Recipe

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This recipe for Vegetable Soup - Dieters, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 green peppers
5 large onions
-1 head of cabbage
8 beef or chicken bouillon cubes or dry onion soup mix (low sodium)
2 cans tomatoes
5 stalks celery
Potatoes and corn use sparingly!
Tomato juice, if needed to thin

Directions:
Directions:
Cut and chop all vegetables. Boil on high for 10 minutes in salted water or tomato juice. Simmer until desired firmness of vegetables is reached. This may be eaten in unlimited quantities before each meal or as a meal. Recipe may be cut in half.

 

 

 

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